Lunch Menu

Monday thru Saturday
from 11:30-3:00
No grill items served between 3:00 -5:00
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Starters ?
Soup of the day Bowl
Cup
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Chips and Salsa ?
Guacamole ?
Cheese Nachos with Salsa ?
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Salads
(Dressing - Balsamic Vinaigrette, Dijon Vinaigrette, Lemon Tahini, Creamy Garlic Herb, Ranch or Blue Cheese dressings)

Garden Salad (organic leaf lettuce mix, tomato, red onions, carrots, cucumber & croutons)

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Greek Salad (includes crostini w/ tapenade)
(Organic greens, olives, feta, red onions, tomato, & croutons)
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Caesar Salad LG
Add Organic, Marinated Grilled Chicken Breast
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Tuna Salad Plate ?
Chicken Salad Plate (with red grapes and pecans) ?
Dill Pasta Salad (with red peppers & feta) ?
Beet Walnut Salad
Potato Salad
Salad Platter
choice of 3 of the above (only one of chicken, tuna or Greek)
Mediterranean Platter (hummus, tabouleh, pita, feta, olives & tzatziki)
Taco Salad

With Chicken Breast or Tempeh



Sandwiches or Wraps (Sandwiches come with mayo, lettuce & tomato unless otherwise noted. )
Bread: Black Russian, Vienna White, Rye, Sunflower, Multi-grain Wheat, Sourdough
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Cup of Soup or House Salad & ? Sandwich Available
Smoked Turkey and Provolone
Virginia Baked Ham and Swiss ?
B.L.T. (Applewood smoked bacon, Lettuce, Tomato & Basil Mayo) ?
Vegetarian BLT (smoked mozzarella, lettuce & tomato) ?
*Avocado Club (avocado, tomato vinaigrette, smoked mozzarella and red onion) ?
Tuna Salad ?
Chicken Salad
*Mediterranean Delight (hummus, lettuce, red onions, feta and tzatziki on pita bread)
Sandwiches served with Pickle & Chips
* Not Available 1/2 sandwich?


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39 West Street, Pittsboro 919-542-2432 [email protected]