Special Menu
Friday, Saturday Night
5:30-9:30

Soups

Smoked Tomato Bisque

Salads

Appetizers

French onion soup

Cheese Sampler (3 cheeses), served with Chai-Spiced fruit compote and House-made crackers

Entr?es

Meatloaf- Served with Garlic Mashed Potatoes & Vegetable of the Day

Herbed Flounder En Papillote- Served with a Leek and Lemon-scented Jasmine Rice Pilaf & Vegetable of the Day

Chicken Piccata- Served with Wild Rice & Vegetable of the Day

Veggie Portabella Mushroom Burger- served with Goat Cheese and Basil Aioli, & Sweet Potato Fries

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Desserts

Key Lime Pie

Strawberry Cake

White Chocolate Coconut Cream Pie

Chocolate Satin Layer Cake

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